Torino'nun köklü üniversitesi. Hukuk (Global Law) ve işletme alanında İngilizce programları popülerdir.
Kaynaklı kabul dosyası
3 resmî kaynak·Son kontrol: 1 Eylül 2026
Kampüs
Asti . Apply@UniTo states the study location as 'Italy, Asti' - the UNIASTISS university hub in Asti, about 60 km from Turin and reachable by train. The whole first year is taught in Asti for all students of all consortium universities. The reference department is the Department of Agricultural, Forest and Food Sciences (DISAFA), based in Grugliasco (Turin metropolitan area), under the School of Agriculture and Veterinary Medicine (SAMEV). The programme microsite's own summary box lists the teaching seats as 'Grugliasco/Alba/Asti'. In the second year the student chooses among courses offered by the affiliated universities (Turin, Milan, Palermo, Foggia, Sassari), by partner universities (Padua, Udine, Verona, Bolzano) or by EMaVE partners abroad, and also chooses where to do the thesis experiments and the internship - so the second-year location is genuinely variable and is not necessarily Turin or Asti.
Derece Sınıfı
LM-70 - Scienze e Tecnologie Alimentari (Food Science and Technology). 120 CFU/ECTS over 2 years. UNITO internal degree code [1705M21].
Kabul Tipi
Open access (accesso libero / ad accesso non programmato) WITH a mandatory admission assessment - i.e. there is no numerus clausus and no written entrance test, but enrolment is conditional on (1) passing a check of minimum curricular requirements and (2) passing an oral admission interview assessing 'adequate personal preparation'. Enrolment with formative gaps (carenze formative) is NOT allowed. No TOLC and no SAT are used. For international applicants the route is the Apply@UniTo (apply.unito.it) selection call. The programme appears in the Apply@UniTo call windows for 'open access postgraduate degree programs', not in the restricted-number call. A territory cap applies: 50 places are available for non-European applicants residing abroad, and these 50 places are shared among ALL curricula of the degree programme (Fundamental + International together).
Resmî Eğitim Dili
English (International curriculum of the joint Italian/international 'Viticultural and Enological Sciences' degree)
1. Başvuru takvimi
AB / AEA adayları
For academic year 2026/27 there are two usable windows. (1) First admission call: 25 November 2025 - 29 January 2026 (open to all applicants for postgraduate degree programmes, EU included). (2) Fourth admission call, for open access postgraduate degree programmes only: 25 August 2026 - 8 September 2026, 23:59:59 Central European Time - this is the call currently shown as active on the programme's Apply@UniTo page and it is 'reserved to Italians, EU and EU equivalents, non-EU citizens legally residing in Italy'. So the final EU/equivalent deadline for 2026/27 is 8 September 2026.Tümünü okuDaralt
For academic year 2026/27 there are two usable windows. (1) First admission call: 25 November 2025 - 29 January 2026 (open to all applicants for postgraduate degree programmes, EU included). (2) Fourth admission call, for open access postgraduate degree programmes only: 25 August 2026 - 8 September 2026, 23:59:59 Central European Time - this is the call currently shown as active on the programme's Apply@UniTo page and it is 'reserved to Italians, EU and EU equivalents, non-EU citizens legally residing in Italy'. So the final EU/equivalent deadline for 2026/27 is 8 September 2026.
AB / AEA dışı adaylar
29 January 2026 (end of the First admission call, 25 November 2025 - 29 January 2026, which is the only 2026/27 postgraduate call open to non-EU applicants residing abroad). The later 2026/27 calls (including the 25 August - 8 September 2026 window that applies to this programme) are explicitly reserved to Italians, EU and EU-equivalent citizens and non-EU citizens legally residing in Italy: 'This call is reserved to European applicants and non-EU applicants legally residing in Italy. If you apply without this prerequisite, your application will not be considered.' Non-EU applicants abroad also compete for the 50 places reserved to non-European applicants residing abroad (shared across all curricula of the degree).Tümünü okuDaralt
29 January 2026 (end of the First admission call, 25 November 2025 - 29 January 2026, which is the only 2026/27 postgraduate call open to non-EU applicants residing abroad). The later 2026/27 calls (including the 25 August - 8 September 2026 window that applies to this programme) are explicitly reserved to Italians, EU and EU-equivalent citizens and non-EU citizens legally residing in Italy: 'This call is reserved to European applicants and non-EU applicants legally residing in Italy. If you apply without this prerequisite, your application will not be considered.' Non-EU applicants abroad also compete for the 50 places reserved to non-European applicants residing abroad (shared across all curricula of the degree).
2. Kabul koşulları
Akademik geçmiş
1) ENTRY QUALIFICATION: a first-cycle degree (bachelor's degree / Diploma Universitario) obtained after at least 3 years of university education, or an equivalent foreign qualification recognised as suitable under current Italian regulations. Apply@UniTo: 'You must hold a first-cycle degree (i.e. bachelor's degree) gained after at least 3 years of University education. You will also need to meet specific admission requirements and demonstrate a suitable academic preparation and a solid background.' 2) CURRICULAR REQUIREMENTS AS PUBLISHED TO INTERNATIONAL APPLICANTS (Apply@UniTo, current 2026/27 text): 'A dedicated Committee will assess candidates' curricular requirements and check the educational qualifications presented, which should include a sufficient number of exams in the following subjects: Mathematics, Physics, Chemistry, Biology, Microbiology, Agronomy, Food Science/Technology.' No numeric GPA threshold and no minimum grade are published. 3) CURRICULAR REQUIREMENTS AS SET IN THE ITALIAN COURSE REGULATION [uncertain - from an archived version of the page]: at least 30 CFU in one or more of the Italian scientific-disciplinary sectors AGR/02 (agronomy and herbaceous crops), AGR/03 (arboriculture and viticulture), AGR/13 (agricultural chemistry), AGR/15 (food science and technology) and AGR/16 (agricultural microbiology), documented by self-certification of the qualification and of the exams taken (plus copies of course syllabi for students coming from another university or department not covered by an agreement). Applicants are preferably from Italian bachelor classes L-25 or L-26 or equivalent, but candidates holding a degree in a different class may also sit the curricular-requirements check. If a candidate lacks the specific curricular requirements, the study-course student careers committee (CCS) may allow them to attend individual single courses offered by the University and, once passed, access the personal-preparation assessment. 4) NO CONDITIONAL ENROLMENT: enrolment with formative gaps (carenze formative) is not allowed - both the curricular requirements and the personal-preparation interview must be satisfied before enrolment. 5) PERSONAL PREPARATION: assessed by oral interview (see entry_exam_or_test). 6) CURRICULUM ASSIGNMENT: the admission commission - not the applicant - decides whether the candidate enters the 'Fundamental' curriculum (Italian + English) or the 'International' curriculum (fully English). The International curriculum is designated for candidates holding suitable qualifications acquired abroad and for candidates with suitable Italian qualifications other than a Viticulture and Enology bachelor's degree. 7) PLACES / QUOTA: the degree has no numerical limit for Italian/EU applicants; Apply@UniTo states 'This degree program has 50 available places for non-European applicants residing abroad. These places are shared among all the curricula of this degree program.' 8) ASSUMED SKILLS: adequate command of the main IT tools (word processing, spreadsheets, database design and management, presentation tools) is taken as already acquired. 9) DOCUMENT LANGUAGES: entry qualification documents are accepted in English, French, Italian or Spanish; otherwise both the original and a certified translation must be uploaded.Tümünü okuDaralt
1) ENTRY QUALIFICATION: a first-cycle degree (bachelor's degree / Diploma Universitario) obtained after at least 3 years of university education, or an equivalent foreign qualification recognised as suitable under current Italian regulations. Apply@UniTo: 'You must hold a first-cycle degree (i.e. bachelor's degree) gained after at least 3 years of University education. You will also need to meet specific admission requirements and demonstrate a suitable academic preparation and a solid background.' 2) CURRICULAR REQUIREMENTS AS PUBLISHED TO INTERNATIONAL APPLICANTS (Apply@UniTo, current 2026/27 text): 'A dedicated Committee will assess candidates' curricular requirements and check the educational qualifications presented, which should include a sufficient number of exams in the following subjects: Mathematics, Physics, Chemistry, Biology, Microbiology, Agronomy, Food Science/Technology.' No numeric GPA threshold and no minimum grade are published. 3) CURRICULAR REQUIREMENTS AS SET IN THE ITALIAN COURSE REGULATION [uncertain - from an archived version of the page]: at least 30 CFU in one or more of the Italian scientific-disciplinary sectors AGR/02 (agronomy and herbaceous crops), AGR/03 (arboriculture and viticulture), AGR/13 (agricultural chemistry), AGR/15 (food science and technology) and AGR/16 (agricultural microbiology), documented by self-certification of the qualification and of the exams taken (plus copies of course syllabi for students coming from another university or department not covered by an agreement). Applicants are preferably from Italian bachelor classes L-25 or L-26 or equivalent, but candidates holding a degree in a different class may also sit the curricular-requirements check. If a candidate lacks the specific curricular requirements, the study-course student careers committee (CCS) may allow them to attend individual single courses offered by the University and, once passed, access the personal-preparation assessment. 4) NO CONDITIONAL ENROLMENT: enrolment with formative gaps (carenze formative) is not allowed - both the curricular requirements and the personal-preparation interview must be satisfied before enrolment. 5) PERSONAL PREPARATION: assessed by oral interview (see entry_exam_or_test). 6) CURRICULUM ASSIGNMENT: the admission commission - not the applicant - decides whether the candidate enters the 'Fundamental' curriculum (Italian + English) or the 'International' curriculum (fully English). The International curriculum is designated for candidates holding suitable qualifications acquired abroad and for candidates with suitable Italian qualifications other than a Viticulture and Enology bachelor's degree. 7) PLACES / QUOTA: the degree has no numerical limit for Italian/EU applicants; Apply@UniTo states 'This degree program has 50 available places for non-European applicants residing abroad. These places are shared among all the curricula of this degree program.' 8) ASSUMED SKILLS: adequate command of the main IT tools (word processing, spreadsheets, database design and management, presentation tools) is taken as already acquired. 9) DOCUMENT LANGUAGES: entry qualification documents are accepted in English, French, Italian or Spanish; otherwise both the original and a certified translation must be uploaded.
Dil yeterliliği
ENGLISH - The operative rule published to international applicants on Apply@UniTo for 2026/27 is that NO English certificate is listed as compulsory; instead: 'Your knowledge of the English language will be verified during the admission interview.' The interview syllabus explicitly includes 'English: comprehension and translation skills', and the programme's admission-requirements page adds that, because students may complete their specialist training at one of the affiliated European institutions abroad, the personal-preparation assessment will include verification of English language knowledge. Several UNITO/course-regulation sources state a required level of at least B2 in English, written and oral ('capacita fluente di utilizzo della lingua inglese, sia scritta sia orale, corrispondente almeno al livello B2'); an archived version of the admission-requirements page instead uses the looser wording 'adequate knowledge of a foreign language (ability to communicate satisfactorily, reading and listening skills also related to academic communication)'. The B2 threshold should therefore be treated as the practical benchmark but is not confirmed as a hard, certificate-based cut-off on the current Apply@UniTo page. Apply@UniTo's general 'Required documentation' page notes that English language certifications are among the 'additional documents required by some specific postgraduate degree programmes', so uploading a B2-or-above certificate (IELTS/TOEFL/Cambridge etc.) is advisable even though not formally listed for this programme. ITALIAN - No Italian language requirement is published for the International curriculum, which is fully in English. However, the admission interview may be taken in Italian OR in English at the candidate's choice, and for non-EU candidates who are required to sit the Italian language proficiency test the personal-preparation check is merged into that same interview. Note that if the commission assigns the candidate to the 'Fundamental' curriculum instead, the first year is taught in Italian - so Italian would become relevant in that scenario.Tümünü okuDaralt
ENGLISH - The operative rule published to international applicants on Apply@UniTo for 2026/27 is that NO English certificate is listed as compulsory; instead: 'Your knowledge of the English language will be verified during the admission interview.' The interview syllabus explicitly includes 'English: comprehension and translation skills', and the programme's admission-requirements page adds that, because students may complete their specialist training at one of the affiliated European institutions abroad, the personal-preparation assessment will include verification of English language knowledge. Several UNITO/course-regulation sources state a required level of at least B2 in English, written and oral ('capacita fluente di utilizzo della lingua inglese, sia scritta sia orale, corrispondente almeno al livello B2'); an archived version of the admission-requirements page instead uses the looser wording 'adequate knowledge of a foreign language (ability to communicate satisfactorily, reading and listening skills also related to academic communication)'. The B2 threshold should therefore be treated as the practical benchmark but is not confirmed as a hard, certificate-based cut-off on the current Apply@UniTo page. Apply@UniTo's general 'Required documentation' page notes that English language certifications are among the 'additional documents required by some specific postgraduate degree programmes', so uploading a B2-or-above certificate (IELTS/TOEFL/Cambridge etc.) is advisable even though not formally listed for this programme. ITALIAN - No Italian language requirement is published for the International curriculum, which is fully in English. However, the admission interview may be taken in Italian OR in English at the candidate's choice, and for non-EU candidates who are required to sit the Italian language proficiency test the personal-preparation check is merged into that same interview. Note that if the commission assigns the candidate to the 'Fundamental' curriculum instead, the first year is taught in Italian - so Italian would become relevant in that scenario.
Sınav / değerlendirme
No written entrance examination, no TOLC, no GRE/GMAT and no SAT. The selection instrument is a mandatory ORAL ADMISSION INTERVIEW ('verifica dell'adeguatezza della preparazione personale'), which can be held in person or remotely (Apply@UniTo: 'in-person and distance interviews'). Syllabus of the interview: Viticulture (grapevine morphophysiology and ecology, main vineyard management techniques); General and wine microbiology (role of microorganisms in winemaking and wine ageing); Enology (fundamental unit operations and grape processing); Enological technology (winemaking and ageing plant/equipment); Economy, marketing and management of wine companies; Wine chemical analysis (wine composition and analytical techniques, including consumer protection); English language (comprehension and translation skills). Per the programme's admission-requirements page, interviews are held periodically in rooms open to the public, announced on the reference departments' websites, before at least three professors of the consortium universities, and a candidate may not sit the admission interview more than twice per academic year. The interview may be taken in Italian or in English at the candidate's choice and may be held by telematic means. The same commission also decides which of the two curricula (Fundamental or International) the candidate is assigned to. For non-EU candidates who are required to sit the Italian language proficiency test, the personal-preparation assessment takes place during that same interview. The 'at least three professors' and 'maximum 2 attempts per academic year' rules are taken from an archived (2022/2023-dated) version of the programme's admission-requirements page and may have been revised for 2026/27.Tümünü okuDaralt
No written entrance examination, no TOLC, no GRE/GMAT and no SAT. The selection instrument is a mandatory ORAL ADMISSION INTERVIEW ('verifica dell'adeguatezza della preparazione personale'), which can be held in person or remotely (Apply@UniTo: 'in-person and distance interviews'). Syllabus of the interview: Viticulture (grapevine morphophysiology and ecology, main vineyard management techniques); General and wine microbiology (role of microorganisms in winemaking and wine ageing); Enology (fundamental unit operations and grape processing); Enological technology (winemaking and ageing plant/equipment); Economy, marketing and management of wine companies; Wine chemical analysis (wine composition and analytical techniques, including consumer protection); English language (comprehension and translation skills). Per the programme's admission-requirements page, interviews are held periodically in rooms open to the public, announced on the reference departments' websites, before at least three professors of the consortium universities, and a candidate may not sit the admission interview more than twice per academic year. The interview may be taken in Italian or in English at the candidate's choice and may be held by telematic means. The same commission also decides which of the two curricula (Fundamental or International) the candidate is assigned to. For non-EU candidates who are required to sit the Italian language proficiency test, the personal-preparation assessment takes place during that same interview. The 'at least three professors' and 'maximum 2 attempts per academic year' rules are taken from an archived (2022/2023-dated) version of the programme's admission-requirements page and may have been revised for 2026/27.
3. Hazırlanacak belgeler
Uploaded through the Apply@UniTo online application (apply.unito.it) within the deadline of the chosen call: 1) First-cycle/bachelor's degree certificate (entry qualification) - accepted in English, French, Italian or Spanish; if issued in another language, both the original document and a certified translation must be uploaded. 2) Official academic transcript / self-certification of the qualification and of the exams taken, sufficient for the Committee to verify the curricular requirements (exams in Mathematics, Physics, Chemistry, Biology, Microbiology, Agronomy, Food Science/Technology; in the Italian regulation, at least 30 CFU in SSD AGR/02, AGR/03, AGR/13, AGR/15, AGR/16). 3) MOTIVATION LETTER - explicitly required by this programme: 'A motivation letter must be added to your application.' Apply@UniTo accepts it in English or Italian. 4) The set of documents required for the applicant's specific foreign education system (per the Apply@UniTo 'Required documentation' page). 5) Copies of the syllabi / course descriptions of the exams taken (mandatory in the Italian procedure for applicants from a non-agreement university or department; listed as 'further optional documentation' on Apply@UniTo, with translation into Italian, English, French or Spanish). 6) English language certification, if the applicant has one (listed as a possible additional document for specific postgraduate programmes). 7) Valid passport / identity document and, where applicable, proof of legal residence in Italy for non-EU applicants using an EU-reserved call. 8) Payment of the non-refundable EUR 60 application fee within the deadline of the call (the same amount whether one or two degree programmes are selected). 9) POSSIBLY REQUESTED AFTER SUBMISSION: Declaration of Value (Dichiarazione di Valore), Statement of Verification, or CIMEA Statement of Comparability; the International Students Office may request further documentation at the enrolment stage. All documents are accepted in Italian, English, French or Spanish, otherwise an official translation into one of these languages is required.Tümünü okuDaralt
Uploaded through the Apply@UniTo online application (apply.unito.it) within the deadline of the chosen call: 1) First-cycle/bachelor's degree certificate (entry qualification) - accepted in English, French, Italian or Spanish; if issued in another language, both the original document and a certified translation must be uploaded. 2) Official academic transcript / self-certification of the qualification and of the exams taken, sufficient for the Committee to verify the curricular requirements (exams in Mathematics, Physics, Chemistry, Biology, Microbiology, Agronomy, Food Science/Technology; in the Italian regulation, at least 30 CFU in SSD AGR/02, AGR/03, AGR/13, AGR/15, AGR/16). 3) MOTIVATION LETTER - explicitly required by this programme: 'A motivation letter must be added to your application.' Apply@UniTo accepts it in English or Italian. 4) The set of documents required for the applicant's specific foreign education system (per the Apply@UniTo 'Required documentation' page). 5) Copies of the syllabi / course descriptions of the exams taken (mandatory in the Italian procedure for applicants from a non-agreement university or department; listed as 'further optional documentation' on Apply@UniTo, with translation into Italian, English, French or Spanish). 6) English language certification, if the applicant has one (listed as a possible additional document for specific postgraduate programmes). 7) Valid passport / identity document and, where applicable, proof of legal residence in Italy for non-EU applicants using an EU-reserved call. 8) Payment of the non-refundable EUR 60 application fee within the deadline of the call (the same amount whether one or two degree programmes are selected). 9) POSSIBLY REQUESTED AFTER SUBMISSION: Declaration of Value (Dichiarazione di Valore), Statement of Verification, or CIMEA Statement of Comparability; the International Students Office may request further documentation at the enrolment stage. All documents are accepted in Italian, English, French or Spanish, otherwise an official translation into one of these languages is required.
Kaynaklarda netleşmeyenler
Resmî Eğitim Dili
Kampüs
Akademik geçmiş
Dil yeterliliği
Sınav / değerlendirme
1) PATHWAY STATUS - CONFIRMED AND MATERIAL. This entry is NOT a standalone English-taught degree. It is the 'International' curriculum of the Italian-named Laurea Magistrale 'Scienze Viticole ed Enologiche' (LM-70). UNITO's own list of English-taught programmes describes it as a curriculum in English of the Viticulture and Enology Sciences degree, and Apply@UniTo publishes it under the Italian degree name with '(International curriculum)' appended. The parent degree also has a 'Fundamental' curriculum whose first year is in Italian. 2) THE APPLICANT DOES NOT CHOOSE THE CURRICULUM. The commission that assesses personal preparation decides whether the candidate is placed in the Fundamental or the International curriculum. The International curriculum is designated for candidates with foreign qualifications and for Italian candidates whose bachelor's is in a field other than Viticulture and Enology - so a typical international applicant should normally land in the International (fully English) track, but this is a commission decision, not a guarantee, and this is the single biggest practical uncertainty for a prospective student. 3) INTERUNIVERSITY (INTERATENEO) DEGREE. Administrative seat at the University of Turin, jointly delivered with the Universities of Milan, Palermo, Foggia and Sassari, plus collaboration agreements (Padua, Udine, Verona, Bolzano) and the EMaVE European consortium; a second year abroad at an EMaVE partner yields a double degree. The diploma is therefore not a purely UNITO qualification in the usual sense. 4) CAMPUS VARIES BY YEAR. First year in Asti (about 60 km from Turin, UNIASTISS hub) for all students; second year at a partner university chosen by the student. The microsite's own summary box lists 'Grugliasco/Alba/Asti' as teaching seats while Apply@UniTo lists only 'Asti' - these are not contradictory but they are not identical either. It is not verified that every second-year course option is delivered in English. 5) ENGLISH LEVEL NOT DEFINITIVELY PINNED. Apply@UniTo (the current, 2026/27-relevant source) says only that English is verified at the admission interview and does NOT list a certificate as compulsory. Secondary UNITO/regulation sources state at least B2 written and oral. An archived version of the admission-requirements page uses only a generic 'adequate knowledge of a foreign language' formulation. Treat B2 as the safe practical benchmark, and note that an English certificate may still be requested as an 'additional document'. 6) CURRICULAR-REQUIREMENT WORDING DIFFERS BY SOURCE. Apply@UniTo lists subject areas (Mathematics, Physics, Chemistry, Biology, Microbiology, Agronomy, Food Science/Technology) with no credit threshold; the Italian course regulation sets at least 30 CFU across SSD AGR/02, AGR/03, AGR/13, AGR/15, AGR/16 with L-25/L-26 as preferred bachelor classes. The 30-CFU figure and the L-25/L-26 preference come from an archived (2022-dated) version of the admission page plus search snippets, so they are marked uncertain for the 2026/27 cycle; the Apply@UniTo text is the one that governs international applicants. 7) SOURCE ACCESS LIMITATIONS. www.sve.unito.it, www.unito.it and en.unito.it refused direct connections or returned HTTP 403 throughout this research (network-level block / WAF). The programme microsite content above was therefore recovered from Internet Archive snapshots (23 January 2023 for the English overview, 5 December 2023 for the admission requirements, 8 June 2026 for the International students page); the underlying pages carry 'last updated' stamps of 2022, so some details may have been revised for 2026/27 without that being visible. Apply@UniTo, by contrast, was fetched live and its record is stamped as last updated 23 June 2026, so it is the most current source used here. 8) DEADLINE NUANCE. For a.y. 2026/27 the programme has two intake windows; the one currently active on the course page (deadline 8 September 2026) is closed to non-EU applicants residing abroad. Non-EU applicants abroad had to use the first call ending 29 January 2026 and compete within the 50-place non-EU quota shared across both curricula. The equivalent first call for a.y. 2027/28 had not been published at the time of research. 9) A 'Talents 4 UniTo' scholarship is advertised in connection with this degree programme for international applicants; its terms, amount and deadlines were not verified and are outside the scope of the requested fields.Tümünü okuDaralt
1) PATHWAY STATUS - CONFIRMED AND MATERIAL. This entry is NOT a standalone English-taught degree. It is the 'International' curriculum of the Italian-named Laurea Magistrale 'Scienze Viticole ed Enologiche' (LM-70). UNITO's own list of English-taught programmes describes it as a curriculum in English of the Viticulture and Enology Sciences degree, and Apply@UniTo publishes it under the Italian degree name with '(International curriculum)' appended. The parent degree also has a 'Fundamental' curriculum whose first year is in Italian. 2) THE APPLICANT DOES NOT CHOOSE THE CURRICULUM. The commission that assesses personal preparation decides whether the candidate is placed in the Fundamental or the International curriculum. The International curriculum is designated for candidates with foreign qualifications and for Italian candidates whose bachelor's is in a field other than Viticulture and Enology - so a typical international applicant should normally land in the International (fully English) track, but this is a commission decision, not a guarantee, and this is the single biggest practical uncertainty for a prospective student. 3) INTERUNIVERSITY (INTERATENEO) DEGREE. Administrative seat at the University of Turin, jointly delivered with the Universities of Milan, Palermo, Foggia and Sassari, plus collaboration agreements (Padua, Udine, Verona, Bolzano) and the EMaVE European consortium; a second year abroad at an EMaVE partner yields a double degree. The diploma is therefore not a purely UNITO qualification in the usual sense. 4) CAMPUS VARIES BY YEAR. First year in Asti (about 60 km from Turin, UNIASTISS hub) for all students; second year at a partner university chosen by the student. The microsite's own summary box lists 'Grugliasco/Alba/Asti' as teaching seats while Apply@UniTo lists only 'Asti' - these are not contradictory but they are not identical either. It is not verified that every second-year course option is delivered in English. 5) ENGLISH LEVEL NOT DEFINITIVELY PINNED. Apply@UniTo (the current, 2026/27-relevant source) says only that English is verified at the admission interview and does NOT list a certificate as compulsory. Secondary UNITO/regulation sources state at least B2 written and oral. An archived version of the admission-requirements page uses only a generic 'adequate knowledge of a foreign language' formulation. Treat B2 as the safe practical benchmark, and note that an English certificate may still be requested as an 'additional document'. 6) CURRICULAR-REQUIREMENT WORDING DIFFERS BY SOURCE. Apply@UniTo lists subject areas (Mathematics, Physics, Chemistry, Biology, Microbiology, Agronomy, Food Science/Technology) with no credit threshold; the Italian course regulation sets at least 30 CFU across SSD AGR/02, AGR/03, AGR/13, AGR/15, AGR/16 with L-25/L-26 as preferred bachelor classes. The 30-CFU figure and the L-25/L-26 preference come from an archived (2022-dated) version of the admission page plus search snippets, so they are marked uncertain for the 2026/27 cycle; the Apply@UniTo text is the one that governs international applicants. 7) SOURCE ACCESS LIMITATIONS. www.sve.unito.it, www.unito.it and en.unito.it refused direct connections or returned HTTP 403 throughout this research (network-level block / WAF). The programme microsite content above was therefore recovered from Internet Archive snapshots (23 January 2023 for the English overview, 5 December 2023 for the admission requirements, 8 June 2026 for the International students page); the underlying pages carry 'last updated' stamps of 2022, so some details may have been revised for 2026/27 without that being visible. Apply@UniTo, by contrast, was fetched live and its record is stamped as last updated 23 June 2026, so it is the most current source used here. 8) DEADLINE NUANCE. For a.y. 2026/27 the programme has two intake windows; the one currently active on the course page (deadline 8 September 2026) is closed to non-EU applicants residing abroad. Non-EU applicants abroad had to use the first call ending 29 January 2026 and compete within the 50-place non-EU quota shared across both curricula. The equivalent first call for a.y. 2027/28 had not been published at the time of research. 9) A 'Talents 4 UniTo' scholarship is advertised in connection with this degree programme for international applicants; its terms, amount and deadlines were not verified and are outside the scope of the requested fields.
Başvurmadan önce bu noktaları resmî çağrıda doğrula.