AB / AEA adayları
- 1st Call: 16 December 2025 - 30 January 2026
- 2nd Call: 1 March 2026 - 30 April 2026
- 3rd Call: 8 June 2026 - 30 June 2026
Program Bilgisi
8 resmî kaynakSon kontrol: 13 Haziran 2026
Ancona
Kaynağı görLM-56
Kaynağı görfree access Programme status: active Selectivity type: free access with adequacy check Admission assessment mode: pre-evaluation; document review; academic background assessment; personal preparation assessment; formal qualification and authenticity verification Applicant route: EU / EU-equivalent students with a foreign qualification; non-EU students requiring a visa with a foreign qualification; non-EU students already resident in Italy or another European country with a foreign qualification Applicant status bucket: all international students; EU / EU-equivalent students; non-EU students requiring visa; non-EU students already resident in Italy; 4th-call country-limited group including Turkey Application platform: UNIVPM.GOMOVEIN pre-evaluation portal; Universitaly portal for non-EU students requiring a visa
Kaynağı görEnglish
Kaynağı görBaşvuru koşulları ve tarihleri sık sık değişebilir. Başvurmadan önce bilgileri mutlaka resmî kaynaktan kontrol et; kaynak bağlantıları sayfanın altında.
Adriyatik kıyısında, özellikle sağlık bilimleri ve mühendislik alanında teknik eğitim verir.
Programme Access: No restricted-access entrance exam is published for IEC; the programme is free access and admission is based on pre-evaluation plus assessment of academic background and personal preparation.; Language Fallback: No current IEC-specific CSAL test page was found. The older IEC faculty admissions page says applicants with B2 level but without certification may be assessed by Skype interview. Test score or threshold: English B2 CEFR. The live IEC faculty admissions page gives example thresholds FCE, IELTS 5.5+, and TOEFL iBT 69+, but the current 2026/27 university-wide accepted-certification table is image-based and not text-extractable here.
passport or ID
bachelor's degree or equivalent foreign qualification
full transcript of records or diploma supplement with grade scale
English language certificate or other accepted proof of English B2
motivation statement entered in the application form
CV if the applicant wants to support the evaluation
digital original documents if the qualification is securely verifiable online
legalization or apostille pages if already available
Declaration of Value or CIMEA comparability or verification if already available or for faster verification
for non-EU visa applicants: Universitaly pre-enrolment documentation required by the Embassy, Consulate, and Universitaly
Document translation/authentication: Qualification documents should be uploaded in color, double-sided, with all stamps and signatures visible. Certified translations may be needed for enrolment or pre-enrolment depending on the issuing country and document set. If legalization or apostille already exists, all relevant pages must be uploaded; Declaration of Value or CIMEA certificates are encouraged.
Maximum programme choices: 2
Başvurmadan önce bu noktaları resmî çağrıda doğrula.
“Location: Ancona. Access: Open Access. Order: LM-56.”
“taught entirely in English”
“submit your application for max 2 different programs”
“10€ application fee for each submitted application”
“3rd CALL STARTS on 8th JUNE”
“IEC offers three different curricula, ( IB, BOS, and GEA )”
“INTERNATIONAL ECONOMICS AND COMMERCE ANCONA FREE YES YES ENGLISH B2”
“it may take a minimum of 45 days to receive the outcome”
“a first level university degree in Economics or Business/Management Studies”
“a B2 level of English”
“must demonstrate an English language proficiency of level B2”
“Pre-assessment applications submitted without the language requirement may be evaluated as incomplete”
“upload the original digital documents during pre-evaluation, pre-enrolment, and enrolment”
“TURKEY ... YKS exam ... or the YÖS”
Ücretsiz ön görüşme formu açılır; program adını formda belirtebilirsin.
program
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Resmî İtalyan bölüm sınıfı koduna göre eşleştirildi.