Food Science and Technology

Program Bilgisi

Seviye

Yüksek Lisans

Süre

2 yıl

Dil

İtalyanca / İngilizce

Kampüs

Milan

Derece Sınıfı

LM-70 R - Food Science and Technology

Kabul Tipi

Open access with entry requirements examination.

Resmi Eğitim Dili

Italian and English; the 2026/2027 study plan shows a mixed-language programme with both Italian-taught and English-taught courses, and no official source reviewed states that there is a full English curriculum.

EU Deadline

EU and equivalent applicants: admission application from 22 January 2026 to 25 August 2026, 23:59.

Non-EU Deadline

Non-EU applicants requiring a visa: admission application from 22 January 2026 to 30 April 2026, 23:59; Universitaly pre-enrolment application by 31 July 2026.

Akademik Koşullar

Applicants must hold a bachelor's degree in class L-26, the corresponding class under Ministerial Decree 509/1999, another foreign university qualification recognized as suitable by the University of Milan, or a three-year university diploma. Applicants from other degree classes may also apply if they have at least 50 ECTS in the required subject areas, including mathematics (MAT/01-09), physics (FIS/01-08), analytical chemistry (CHIM/01), physical chemistry (CHIM/02), general and inorganic chemistry (CHIM/03), organic chemistry (CHIM/06), food chemistry (CHIM/10), rural economics and valuation (AGR/01), food science and technology (AGR/15), agricultural microbiology (AGR/16), biochemistry (BIO/10), physiology (BIO/09), and applied dietetic sciences (MED/49). Within those credits, at least 9 ECTS must be in AGR/15, 6 ECTS in AGR/16, and 6 ECTS in MED/49 or BIO/09. If specific curricular requirements are missing, the Academic Board may require single courses before the personal preparation assessment. L-26 graduates with a final grade of at least 80/110, or current L-26 students with a weighted average above 21/30, are admitted directly. L-26 graduates below 80/110 and applicants from other degree classes are assessed through an exam or interview, including online. The degree and curricular requirements may be completed by 31 December 2026.

Dil Koşulları

Admission requires English at CEFR B1 or higher. During admission, SLAM verifies B1 through one of these official routes: an accepted English certificate earned within the previous 3 years and uploaded during the admission procedure; a valid English level previously achieved at UNIMI through SLAM within the previous 4 years, checked automatically; or the SLAM entry test. Applicants who miss or fail the entry test must obtain an accepted certificate and send it to SLAM through InformaStudenti by the programme deadline; the exact course-specific deadline for this programme was not explicitly visible in the retrieved official source lines. [uncertain] The 2026/2027 manifesto also states that, to take second-year exams, students must hold English at CEFR B2. B2 can be certified by a valid certificate, by a B2 result already validated during admission, by reaching B2 in the entry test, or by taking the SLAM placement test between October and January of year 1. Students who do not reach B2 must attend the SLAM B2 course in the second semester of the first year.

Sınav / Test

The programme is open access, but admission includes assessment of entry requirements and personal preparation. L-26 graduates with a final grade of at least 80/110, or current L-26 students with a weighted average above 21/30, are admitted directly. L-26 graduates below 80/110 and applicants from other degree classes undergo an exam or interview, including online, conducted by a commission appointed by the Academic Board. The assessment covers general and food microbiology, food technologies, food processing equipment, economics and marketing, food chemistry and analysis, and human nutrition. English B1 is checked separately by SLAM through a certificate, prior valid UNIMI assessment, or the SLAM entry test.